Valsts valodas centra izstrādātie grāmatvedības, vadībzinātnes, tirgvedības un tirdzniecības termini

Konteksts: [..] This should involve objective and factual justification. Analyses of the organoleptic profile of a product or its particular physical characteristics (texture, shape, colour, taste, smell, etc.) are often used to demonstrate the unique characteristics claimed for a product [..]
Avots: Protection of geographical indications, designations of origin and certificates of specific character for agricultural products and foodstuffs, Working Document of the Commission Services