Valsts valodas centra izstrādātie lauksaimniecības, mežsaimniecības, zivsaimniecības un pārtikas rūpniecības termini

Konteksts: [..] Extensive grazing and transhumance, central to the method of keeping the ewes and goats used to provide the raw material for making "Feta" cheese, are the result of an ancestral tradition allowing adaptation to climate changes and their impact on the available vegetation [..]
Avots: Commission Regulation (EC) No 1829/2002 of 14 October 2002 amending the Annex to Regulation (EC) No 1107/96 with regard to the name "Feta" (Text with EEA relevance)