Konteksts: [..] taking of samples of the finished product for the purposes of checking its organoleptic, chemical and microbiological characteristics [..]
Avots: Commission Regulation (EC) No 2527/98 of 25 November 1998 supplementing the Annex to Regulation (EC) No 2301/97 on the entry of certain names in the 'Register of certificates of specific character` provided for in Council Regulation (EEC) No 2082/92 on certificates of specific character for agricultural products and foodstuffs (Text with EEA relevance)